Week 3

Monday again. Happy Easter to all my "peeps" tee hee hee :P This week should be interesting in terms of cooking dinner. The kids are off for Easter Break and I am sure there will be extra kids and chaos all week long!

Let's get to that menu:

Sunday:

Glazed Ham with mustard sauce, mashed potatoes, garlic mushroom green beans, glazed carrots and zucchini, green salad, homemade buns

Monday:

Eating at my mom's so no idea what we are having

Tuesday:

Yet another attempt at Tarragon Chicken Vol au Vents - seriously, we have not had good luck making these!

Wednesday:

Lemon rosemary pork tenderloin with parmesan risotto and zucchini

Thursday:

spaghetti and meatballs, garlic french bread and salad

Friday:

Fajitas, chips and salsa, corn and veggies, black beans

Saturday:

We are going to Mango Shiva to use our gift certificate so the kids will eat something easy :)

I am hoping to get some recipes for side dishes up, as per request. Happy cooking this week!